Friday, January 17, 2014

Grinding Party

Ah, you that have your minds in the gutter come on out!
We  had some leftover deer meat that we always leave for grinding so we thawed it out and today we had the folks over for a grinding party! See it is all clean stuff! We ground about 50lbs of deer meat in about 1 1/2 hrs. The ground returned to the freezer and the clean up was easy. We ROOOCCCCKKKK!

Even the dogs were in on the waiting party......

Thanks for stopping by!

Copyright © 2014 M.E. Masterson All Photographs Copyright © 2014 M.E. Masterson


  1. Is venison sausage in your future?

  2. That wouldn't be that difficult...thanks for coming by!

  3. Nothing like getting everyone in on the fun! Oh, how I wish we had more venison in the freezer to do some grinding of our own. Bow season is only open for another month.....have to get DH out there!

  4. M.E.,

    Oh fun!!!! Sausage time, lol
    It's always fun to get everyone over to help with the tasks.
    Even the dogs are waiting diligently for any droppings :-)

    I love venison every which way :-)

  5. Sounds like you guys had a great time!

    M : )


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