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Sunday, December 8, 2013

Soup And Dessert

 Today's Blog Here

Recipe #1- Ham, Kale and Potato Soup
First of All, Kale if you are not familiar is REALLY good for you!! I have used dried kale in this recipe, really easy to do. Nutritional Value . If you do not like it this way try powder . We eat it raw in salads as well.


 6 medium size potatoes, cut up into bite size pieces
1 leftover ham bone with some meat on it
I also used some leftover meat as well
1 whole onion, chopped
1 can of navy beans, rinsed and drained
1 can of kidney beans, rinsed and drained
1 cup of kale chips
1 heaping TBLS of garlic
enough water to cover this mess of goods
season to taste

Boil until the potatoes are done thru.....eat and enjoy!





Recipe #2- Bisquick Quickie
 I came across some Bisquick while unpacking some camping stuff while looking for my baking supplies as my pears and apples needed to be used up.




1 C. of Bisquick
1/2 C of water +/-
mix them together until they are the consistency of pancake batter.
4-5 apples peeled and sliced
1-2 pears peeled and sliced
I used two small pints of berry preserves made with splenda
1 9x13 baking pan

put all the fruit in the bottom of the pan and pour the Bisquick mix over the top of the fruit mix. Bake 350* for 30 min or until your toothpick comes out clean.






Copyright © 2013 M.E. Masterson All Photographs Copyright © 2013 M.E. Masterson
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