I tried the recipe from Ozark Mountain Family Homestead and first off this recipe is really easy to say the least. Very Very Tasty!! Salty & Sweet, Buttery & Chocolatey....
I did do a couple things different in that I split the recipe in half as I had a smaller oven and pan. I used crushed peanuts as a topper. Oh and caution on the butter/brown sugar mix..DO NOT LEAVE IT ALONE. Constantly stirring is required and a timer!!! Jus sayin'!
Once you get things right this recipe take no time at all to make...I think the longest part was the cooling process which I used my fridge for that.
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